Appetizers

COMPLETE EVENTS

$3.00 per person

  • Vegetable Crudites with Dips
  • Vegetable Spring Rolls
  • Pigs in a Blanket
  • Lobster Spread in Phyllo
  • Deviled Eggs
  • Barbecue Chicken Wings
  • Stuffed New Potatoes topped with Bacon and Chives
  • Stuffed New Potatoes topped with Blackened Shrimp
  • Stuffed New Potatoes topped with Turkey, Cheese & Chives
  • Tomato Bruschetta topped with Parmesan Cheese on a Crostini

$3.50 per person

  • Antipasto Tray
  • Sweet Chili Shrimp
  • California Rolls
  • Shrimp or Vegetable Egg Rolls
  • Beef Brochettas
  • Brie-Tartlets
  • Cucumber with Smoked Trout Mousse
  • Hamburger Sliders
  • Hot Spinach Artichoke Dip
  • Stuffed Cherry Tomatoes
  • Beef & Mushroom Brochettes
  • Brochettes
  • Chicken Salad Puffs
  • Chicken Sate with Peanut Sauce
  • Spicy Beef on Endive
  • Teriyaki Spicy Beef on Crostini
  • Tomato, Mozzarella & Basil Kabobs
  • Butternut Squash Shooters
  • Eggplant Tapanade with Blackened Shrimp
  • Mini Burger Sliders topped with Pimento Cheese
  • Bruschetta
  • Crab Stuffed Mushrooms Southwestern Spring Rolls
  • Chicken Spring Rolls
  • Chicken Skewers
  • Stuffed Mushrooms
  • Sliced Smoked Salmon
  • Pulled Pork Sliders
  • Chicken Wrap Roulades
  • Chicken Drummettes
  • Meatballs in Barbecue Sauce
  • Roasted Tomato Buffalo Mozzarella
  • Beef Kabobs
  • Chicken Quesadillas
  • Spanakopita
  • Chicken Kabobs
  • Chicken Salad on Crostini
  • Chicken Egg Rolls with Sweet & Sour Sauce
  • Pecan Chicken Bites
  • Coconut Shrimp with Sweet & Sour Sauce
  • Pimento Cheese Balls
  • Chicken Wellingtons topped with Spicy Mustard

$4.50 per person

  • Fruit Display
  • Cheese Display
  • Shrimp Cocktail
  • Mini Crab Cakes with Remoulade Sauce
  • Lamb Chops
  • Seafood Platter
  • Whole Poached Salmon Display
  • Crawfish Bisque Shooter
  • Smoked Salmon Potato Cakes
  • Assorted Breads & Spreads Drizzled with Aged Balsamic and served with
    • Hummus
    • Seafood Dip
    • Spinach & Artichoke Dip
    • Pimento Cheese Spread
    • Roasted Vegetables

  • Beef Wellingtons topped with Horseradish Sauce
  • Sliced Tenderloin served with Rose and Horseradish Sauce
  • Sliced Roasted Pork Loin accompanied by Black Bean and Corn Salsa
  • Grilled Blackened Salmon Sliders topped with Coleslaw
  • Grilled Thai Salmon Slider topped with Coleslaw
  • Grilled Barbecue Salmon Sliders topped with Coleslaw
  • Grilled Teriyaki Salmon Sliders topped with Coleslaw